Green Street Restaurant Menu (Updated for 2025)

For the Table

Margherita Flat Bread

Burrata de Stefano/fresh basil

Mexican Street Corn Flat Bread

Burrta de Stefano/cotija cheese/lime crema/cilantro/ chili powder

Apple Goat Cheese Flat Bread

Sliced apples,/caramelized onions/goat cheese/drizzle of honey/fresh thyme

Meatball Flat Bread

Mama V's tomato sauce/pepper jack cheese / parmesan cheese/ cilantro

Meatballs

Turkey/Mama V's tomato sauce/ garlic bread

BBQ Chicken Quesadilla

Chipotle BBQ sauce / grilled onions / cilantro / pepper jack / cotija

Chicken and Papaya Quesadilla

Pepper jack / cotija / avocado / fire roasted red bell peppers

Potato Chips

Housemade / parmesan cheese / blue cheese or onion dip

Sliders

Grilled onions / pickles / mayo / sweet potato fries

Dips

Housemade/tortilla chips choose one, - Guacamole - Roasted Poblano Queso - Mexican Street Corn - or Fresh Salsa

Poblano Mac and Cheese Balls

Panko crust/poblano crema

Green Street Nachos

Cheese, onions, toasted pecans and red sauce. Add Gaucho Chicken, Chipotle Shrimp for additional charges

Mini Nachos

House Salad

Roasted Beets / cheddar / cherry tomatoes

Soup

Corn Chowder/ Chicken Posole made daily in house.

Dianne

our famous dressing is tossed with tender chicken, crisp Asian noodles, toasted almonds, sesame seeds and shredded lettuce

Kale Dianne

didn't believe it until we tasted it! We substitute kale for iceberg lettuce everything else is the same

Cornucopia Salad

Greens tossed with chicken breast, avocado, raisins, dried cranberries, apples, mandarin oranges, green onions, toasted almonds and blue cheese crumbles. Citrus blue cheese vinaigrette

BBQ Salmon Cobb Salad

Sustainable Salmon, charbroiled, with Chipotle BBQ sauce/mixed greens/roasted corn/grape tomatoes/bacon/ diced egg/avocado/croutons/buttermilk ranch dressing

Steak Salad

Slice Flank Steak Certified Angus Beef/tossed greens/onions/blue cheese crumbles/cherry tomatoes/walnuts and our honey balsamic dressing.

Beet, Goat Cheese and Arugula Salad

One Size Only. Fresh beets, roasted and caramelized, with baby arugula, roasted walnuts, dried cranberries, avocado and goat cheese. With our honey balsamic dressing

The Arroyo

Black beans, avocado, red onion, red bell peppers, corn, cotija cheese, tortilla strips and romaine in our lime vinaigrette. Add Gaucho Chicken for additional charges

The Green Street Cobb

romaine, chicken breast, avocado, blue cheese crumbles, tomato, diced egg and bacon tossed with our citrus vinaigrette

Grilled Chicken Tostada

One Size Only. Charbroiled chicken breast atop a bed of lightly dressed cabbage, black beans, grilled onions, Michoacán salsa, guacamole and Jack cheese

Caesar With Chicken

Romaine, croutons and Caesar dressing. Topped with charbroiled chicken

Southwest Caesar With Chicken

romaine, tortilla strips, cotija cheese, roasted corn, avocado and charbroiled Gaucho chicken with our chipotle chili Caesar dressing

Salads

Bowls

Chipotle Lime Shrimp Bowl

Sautéed chipotle-lime marinated shrimp/brown rice/black beans/mango/avocado/bell peppers/cherry tomatoes/onion/crema

Ginger Veggie Bowl

Brown and cauliflower rice medley/sautéed with ginger flank sauce/grilled fresh vegetables

Thai Chicken Bowl

Thai Chicken Bowl Mixed greens/shredded carrots/cucumbers/red bell peppers and brown rice tossed with Thai dipping sauce/topped with Thai chicken/green onions

Charbroiled Fresh Salmon

sustainable salmon together with fresh vegetables and brown rice. Choice of Asian Mustard, spice rub or plain

Steak and Dianne

an 8-oz New York steak, cooked to order, with a dinner Dianne

Chicken Pasta

Chicken breast/sautéed crimini mushrooms and onions/garlic/roasted tomatoes/Parmesan romano cheese/pennette

Pasta with Shrimp

Sautéed shrimp/red pepper flakes/fresh garlic/roasted tomatoes/linguine finni

Southwest Pasta with Chicken

Chicken breast/julienne squashes/garlic/red bells peppers/lime chipotle cream sauce/linguine finni

Lunch Entrees

Quesadillas

Charbroiled Chicken and Papaya

Jack and cotija cheeses, avocado, fire roasted red bell peppers

BBQ Chicken

Chipotle bar-b-que sauce, grilled onions, cilantro and pepper Jack & cotija cheeses

Ginger Flank Steak

Two tacos/ginger flank steak/Asian slaw/sriracha crema/corn tortillas

ShrimpTacos

Tacos

Burgers

All American Burger

Kobe beef, cheese, mayonnaise, 1000 Island dressing, red onion, tomato, lettuce and pickle

Roasted Poblano Turkey Burger

Ground turkey mixed with BBQ sauce, gaucho seasoning/poblano chili/pepper jack cheese/grilled onions/shredded lettuce/chipotle mayonnaise/sweet potato fries

Portobello Burger

Portobello mushroom, charbroiled with balsamic vinaigrette, roasted red bell peppers, roasted tomatoes, zucchini slices, Burrata di Stefano and fresh basil

Beyond Burger

Beyond patty sautéed in olive oil/grilled onions/grilled pineapple/BBQ sauce/shredded lettuce/avocado.

Stephen's

breast of chicken with sautéed mushrooms, onions, avocado, sour cream and cheese on grilled sourdough

Karen's Grilled Club

breast of chicken with tomato, bacon, mayonnaise and cheese on grilled sourdough

Reuben

sauerkraut and melted swiss cheese, piled high atop a stack of corned beef on grilled rye (more incredible with sautéed onions!)

The Chicken Club

Charbroiled chicken breast, tomato, bacon, lettuce and mayo. Add Avocado Slices for additional charges

Southwest Chicken Sandwich

pulled chicken breast with pepper jack cheese, cilantro pesto and chipotle aioli on grilled sour dough

Pasadena Steak Sandwich

charbroiled tri tip slices, with sautéed onions, bell peppers and roasted garlic aioli on a choice of bread

Sandwiches

The Sandwich Board #1

Roast Beef

Charbroiled Breast of Chicken

Smoked Turkey

Pork Tenderloin

Corned Beef

ALT

Tuna Salad

Halfer

Half of any sandwich from the "sandwich board" and a cup of soup or a small salad

Delux Halfer

Half of any sandwich from the "sandwich board" and a cup of soup and a small salad

Green Street Restaurant Menu (2025 Update)